Tuesday, March 1, 2016

S'mores Bars

S'mores Bars


S'mores Bars
By Kathy Oaks

Prep time:
Cook time:
Yield: 1 9x13 pan

Serving size: 7
Calories per serving: 430

Ingredients:
2 teaspoons baking powder
1/2 teaspoon salt
1 1/2 cups flour
1 1/2 cups crushed graham crackers
2 teaspoons vanilla extract
2 eggs
1 cup butter
1 cup sugar
1 cup milk chocolate bar
1 jar marshmallow creme

Directions:
Mix first 8 ingredients together and press into a 9x13 pan reserving 1 cup of dough. Sprinkle with broken chocolate bars and top with marshmallow creme. The easiest way to smooth marshmallow creme is to get your hands wet with cold water and press it down. Top with spoon fulls of reserved dough. Bake at 350° for 20 minutes.